Laphroaig 10 Year Single Malt Scotch Whisky (750 ml)

The grain is then dried over those same fires and tossed on our malting floor facing out to sea. It spends the next 10 years in ex-Bourbon barrels. Because a full decade is what it takes to create our full-bodied 10 year old whisky with bold smoky flavour, notes of salty seaweed, and a lingering sweetness.​ ​ Sip neat or over ice. Either way, you’ll be drawn in by its quintessential Islay charm.​

Tasting Notes: 

• Color: The sparkling gold appearance, natural color, and narrow trails on the glass all signal rich character.
• Nose: Peat smoke, seaweed scent, and a 'medicinal' essence hit the nose with a hint of sweetness. 
• Palate: Surprising sweetness with hints of salt and layers of peatiness. 
• Finish: Long and lingering. Wait for the sweet seaweed afterglow.